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Smooth aromatic heather and honey sweetness, Dalwhinnie 15 Year Old Single Malt Scotch Whisky is clean, crisp and easy-drinking.
Dalwhinnie is the highest and coldest distillery in Scotland, and its whiskies offer a combination of clean, easy-drinking, malty-sweet flavours with a smooth and smoky warmth.
Dalwhinnie best releases its honeyed sweetness when served chilled or over ice
Matured in fine Oloroso sherry and bourbon casks for 12 years, this special whisky is the perfect example of Glenfiddich's unique Speyside style. Glenfiddich 12 year old makes the perfect gift for any whisky drinker
Glenfiddich 12 year old single malt whisky has a sweet, fruity taste with notes of pear, butterscotch, cream and oak. Followed by a long, smooth, mellow finish
Awarded `Master' (highest honour) at the Global Spirits Masters Awards 2017 and Scotch Whisky Masters 2019 and the best-selling single malt Scotch whisky in the world
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Cardhu 12 Year Old Single Malt Scotch Whisky flows like the conversation of excellent company. With notes of honey-nut and a lingering sweet smoke finish, our flavours lead into an attractive, drying aftertaste
Dailuaine is Gaelic for "The Green Vale". This distillery established in 1852 lies in a hollow by the Carron Burn in Banffshire. This single malt scotch whisky has a full bodied fruity nose and a smoky finish. For more than a hundred years distillery suppliers were despatched by rail. The steam locomotive 'Dailuaine No.1' was in use from 1939-1967 and is preserved on the Strathspey Railway. This single malt was released as part of the "Flora and Fauna" series, a collection of single malts from the more obscure and unknown distilleries in Scotland.
A complicated single malt whisky, full and sweet, yet also citric-fresh, that can impress mightily. An unusual combination of freshness and richness, this 16-year-old single malt whisky has a sherried style with a sweetness and a nuttiness that you can sit and savour.
SMALL BATCH PRODUCED – The whiskies are matured in first-fill ex-Bourbon casks and vatted together in small batches for up to six months before bottling at 40% Alcohol by Volume
MAKE IT MONKEY – Monkey Shoulder whisky offers light and delicate vanilla notes on the nose. Floral, malty, soft, and slightly honeyed, this blended scotch has a smooth and rounded taste with hints of malty sweetness, vanilla, barley sugar and marmalade
FLAVOURSOME WHISKY – Monkey Shoulder is the product of a closely guarded recipe: a smooth blend of Speyside single malts that produce a complex array of delicious flavours
Made using smoky Single Malts and rich Grain Whiskies matured in heavily charred casks for a deep, smouldering flavour.
Johnnie Walker Double Black is an intense, full-bodied Scotch created as a smokier interpretation of the iconic Black Label. Awarded with Double Gold - 2023 - at the San Francisco World Spirits Competition.
Explosion of flavours, rich and fruity at first, combined with creamy vanilla and sweet aroma notes of clove
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