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️ MATCHA AS A DAILY RITUAL Start your day with intention. Whether whisked in silence or sipped during sunrise, NOA Matcha invites presence into your routine — turning tea into meditation.
PURE OKUMIDORI, FIRST HARVEST Sourced from single-origin, shade-grown Okumidori leaves. Carefully stone-milled to preserve vibrant color, umami flavor, and the calming properties of L-theanine.
ICHIGO ICHIE – JUST THIS MOMENT, FULLY NOA Matcha embodies the Japanese philosophy of Ichi-go Ichi-e — “one time, one encounter.” Every sip is a reminder to slow down, breathe deeply, and embrace this unrepeatable moment.
Unforgettable Sensory Journey: Prepare to jump on a sensory journey like no other with Hello Matcha Ceremonial Matcha Powder. From the moment you open the pouches, the earthy, aromatic notes of matcha tea will envelop your senses. As you whisk it into a vibrant, frothy brew, you'll witness the vivid matcha green tea hue and feel the fine, velvety texture. Each encounter with this matcha powder ceremonial grade is an invitation to immerse yourself in the profound world of Japanese tea culture.
Meticulous Cultivation and Preparation: Hello Matcha Ceremonial Matcha Powder undergoes a rigorous process from cultivation to preparation. Hand-picked at the peak of their freshness, the leaves are then stone-ground in small batches to a fine matcha powder (only yielding 38g per hour!), ensuring the utmost quality and potency.
Highest grade of matcha: Ceremonial matcha powder is a highest grade of matcha powder available. Specially cultivated and processed for use in traditional Japanese tea ceremonies. Grown in the fertile soils of Uji, Kyoto first harvest tea leaves are nurtured with precision, allowing them to flourish and develop their distinct flavour profile.
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Borovela Matcha is Used for Drinking As Tea or As An Ingredient In BAKING LATTES, SMOOTHIES. Culinary Grade is Very Economy Choice.
Borovela Matcha Provide You The Best Tasting Culinary Grade For Lattes , Smoothies And Baking Materials.
Borovela Matcha Green Tea Powder Own USDA Organic Certificated and EU Organic Certificated. 100% Pure Matcha Green Tea Powder, All Natural , Nothing Added , Natural Color.
WAKABA’s matcha is crafted in a historic factory in Uji, Kyoto with over 150 years of tradition.The carefully selected tea leaves, primarily from Kyoto and Kagoshima,are stored in tea-exclusive refrigerators maintained at 0°C and below 50% humidity. This controlled aging process allows the leaves to mature, enhancing their UMAMI and creating a smoother, richer flavor
Free from cholesterol, gluten, and sugar. It contains no allergens, additives, colorings, sweeteners, or preservatives.
100 % Organic JAPAN, US and Europe Certified. Classic matcha with a well-balanced flavor. Ideal for tea, baking, or cooking / Smooth texture with a vibrant green color.
Organically Grown and Sustainable — We have taken extensive measures to ensure that from start to finish, our matcha is both organically and ethically produced. You can drink our matcha with peace of mind, knowing it is a product of health and tradition.
Healthy and Traditional — Matcha is packed with antioxidants, vitamins, and nutrients, supporting a healthy immune system, boosting metabolism, and improving overall well-being.
A Tea Ceremony for Your Home — Our matcha has a flavor profile characterized by a balance of savory umami, natural sweetness, and the subtle bitterness that matcha is renowned for. It is authentic, traditionally produced, and regarded as one of the highest quality within Japan.
VIBRANT AROMA AND COLOUR: Boasting a fresh vegetal aroma and a striking emerald green hue, this matcha promises an authentic and visually appealing experience.
RICH UMAMI FLAVOUR: Expertly stone-ground, this matcha offers a creamy, smooth umami taste with no bitterness, allowing you to fully savor the depth of flavours.
PREMIUM JAPANESE MATCHA: Sourced from the revered Uji region of Kyoto, this ceremonial grade matcha is made from the finest hand-picked first harvest green tea leaves, ensuring exceptional quality and flavour.
【Uji, Kyoto Japan - The Home Of Matcha】 Uji, Kyoto is one of the leading tea growing areas in Japan, and Uji tea is the highest quality brand of Japanese tea.
【First Harvest Tea】 In Japan, tea made from the first picked buds of the year are called "shincha." Tea leaves picked from late April to early May are soft, have a refreshing fragrance, and contain a lot of theanine, giving them a rich flavor.
【Ceremonial Grade】 This premium matcha is used in formal tea ceremonies in Japan. It has a vivid green color, a rich aroma, a mild sweetness with little astringency, and a smooth texture that makes it easy to drink.
The tea leaves used for the matcha powder are shade-grown, which enhances the flavor and increases the chlorophyll content, giving it a vibrant green color.
The matcha powder is sourced from carefully selected tea leaves, grown in organic tea gardens in Japan, ensuring a pure and natural product.
Otsuka Green Tea Co offers organic ceremonial grade matcha powder, known for its high quality and authentic Japanese flavor.
PREMIUM JAPANESE MATCHA TEA: Sourced from the esteemed Uji region of Kyoto, our vibrant green matcha powder boasts a fresh, grassy aroma and a rich, authentic flavour. Matcha powder ceremonial grade has been used to celebrate traditional Japanese tea ceremonies for centuries.
ORGANIC AND PURE: Our Japanese Agricultural Standard (JAS) certified organic matcha powder is naturally vegan, gluten-free, and free from any additives, ensuring a pure and wholesome tea experience.
AUTHENTIC TEA CULTURE: Our matcha green tea powder is meticulously shade-grown, handpicked, and stone-ground by expert farmers using centuries-old techniques, our matcha green tea embodies the authentic Japanese way of tea.
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