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Quality - Our flour is deeply flavorful and wholesome, leaving corn flavor lingering on your palate.
Details - Each bag of masa makes 84 6-inch tortillas. Store in a cool, dry place.
Authentic - Our nixtamalized masa harina comes from high quality heirloom corn from Mexico.
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How do we rank
Our AI-powered platform ranks products using multiple weighted factors from millions of products and user reviews across the web, providing the most valuable and real data. Higher scores rank first.
In addition to its sharply different color, blue corn has several nutritional advantages. It contains 20% more protein and has a lower glycemic index than white corn.
In Mexico, there are three colors of maize dough for making tortillas: white maize, yellow maize and blue maize.
In Mexico and Central America, a tortilla is a type of thin, unleavened flat bread, made from finely ground maize, usually called “corn”.
In addition to its sharply different color, blue corn has several nutritional advantages. It contains 20% more protein and has a lower glycemic index than white corn.
In Mexico, there are three colors of maize dough for making tortillas: white maize, yellow maize and blue maize.
In Mexico and Central America, a tortilla is a type of thin, unleavened flat bread, made from finely ground maize, usually called “corn”.
Curious about how we select the top products for you? Explore How It Works
