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The versatile Premier 7-inch Santoku knife is perfect for slicing fruits and vegetables, but can handle proteins equally as well
The premier 8-inch kiritsuke knife is known as the Japanese Master chefs knife. Similar to a chef's knife, It works extremely well with vegetables and slices proteins with grace and ease
Meticulously handcrafted by skilled artisans in seki City, Japan, each piece in the Shun Premier 3-piece Asian flat Set boasts the unparalleled quality, performance, and beauty inherent in all Shun Cutlery
REFINED SHARPNESS: Crafted from AUS10A high-carbon stainless steel refined with vanadium, these knives deliver razor-sharp precision with a 16-degree edge.
KITCHEN KNIFE SET: The Shun Kanso 6-Piece Block Set includes the Kanso 8-inch Chef's Knife, 3.5-inch Paring Knife, 6-inch Utility Knife, 5.5-inch Hollow Ground Santoku Knife, Combination Honing Steel and a matching solid wood knife block.
ESSENTIAL SIMPLICITY: Named after a design principle influenced by Zen philosophy, the Kanso series reflects its definition, “simplicity.” Created with the most essential elements, this Kanso knife block set delivers effortless performance.
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SUPERIOR SHARPNESS: Crafted with VG-MAX steel and 68 layers of Damascus cladding, this knife set delivers razor-sharp precision with 16-degree edges, ensuring long-lasting performance.
DISTINCTIVE HAMMERED FINISH: Part of the Premier Series, this knife set features a beautiful hammered tsuchime finish to reduce drag and prevent food from sticking to the blade.
3 PIECE KNIFE SET: Featuring an 8-inch Chef’s Knife, 4-inch Paring Knife and 6.5-inch Utility Knife, the Shun Premier 3-Piece Set is the perfect start to your cooking knife collection.
These handsome steak knives perform with precision and enhance any table setting; add elegance to dinner parties, suppers, date nights, brunch, lunch, Christmas and Thanksgiving
Make every steak dinner more enjoyable with these razor-sharp steak knives; Shun’s fine-edged Classic Steak Knives glide through steaks, keeping flavorful juices inside the meat
Handcrafted in Japan, these knives feature premium VG-MAX blade steel with 68 micro-layers of Damascus cladding; blades are sharper, lighter and thinner, for maximum control and precision
TRADITIONAL MEETS CONTEMPORARY: The Sora Series combines traditional Japanese aesthetics with patented Composite Blade technology to create knives with contemporary style, precise performance and incredible value.
PRECISE SHARPNESS: San Mai edge construction features VG10 steel supported by a 420J stainless steel blade upper for razor-sharp precision with a 16-degree edge.
5 PIECE KNIFE SET: The Shun Sora 5-Piece Student Set includes the Sora 8-inch Chef's Knife, 3.5-inch Paring Knife, 9-inch Bread Knife, Combination Honing Steel and 8-Slot Knife Roll.
SUPERIOR SHARPNESS: Crafted with VG-MAX steel and 68 layers of Damascus cladding, this kitchen knife set delivers razor-sharp precision with a 16-degree edge, ensuring long-lasting performance.
PIONEERING EXCELLENCE: Bring home a piece of the renowned Classic Series – the original authentic Japanese cutlery line introduced to the United States. Enjoy superior craftsmanship and innovative design.
KITCHEN KNIFE SET: With an 8-inch Chef's Knife, 3.5-inch Paring Knife, 6-inch Utility Knife, Combination Honing Steel and Slimline Bamboo Knife Block, the Shun Classic Blonde 5-Piece Knife Set is the perfect start to your cooking knife collection
PRECISE EDGE: Crafted from Japanese AUS8A high-carbon stainless steel for superior strength, this knife set delivers razor-sharp precision with a 16-degree edge.
JAPANESE STEAK KNIVES: The Shun Shima 4-Piece Steak Knife Set is expertly designed to cut through steak with no tearing or sawing – keeping more of the juices and flavor inside.
ELEVATED TRADITION: Inspired by Tokyo’s famous Shima Steakhouse, these Shima knives embody their namesake's excellence, enhancing the experience of even the finest steak.
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