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While it is perfect to have on a cold, rainy day, with a cup of chaai, this versatile snack is also light enough to enjoy on a hot summer’s day with a glass of juice or to take along to school or office in a snack box!
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100 percent certified organic chakli, made from the finest quality ingredients sourced from certified organic farms across India, anytime tasty snack, no message and 0 percent cholesterol, helps support digestion and refresh the palate
S S Capital Sev Sancha, Snack / Murukku / Noodle Maker $ 19.99 Dev Kitchenware
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The garlic muruku is crispy and crunchy, making it a perfect munching snack.
Garlic muruku is the addition of garlic, which infuses the snack with a rich, savory, and slightly pungent flavor.
Garlic muruku is a savory Indian snack, often made during festivals or special occasions. It’s a variation of the traditional muruku, which is a crunchy, deep-fried snack.
These spiral-shaped snacks are made from a blend of rice flour, Dhall Flour and spices, giving them a satisfying crunch and a burst of flavour with every bite.
The Muruku is known for its crispiness and crunchiness, making it a highly addictive snack. The texture is light and airy on the inside but has a firm, golden crust on the outside.
Muruku is a traditional snack in South Indian cuisine and is also enjoyed in other regions with slight variations. It’s often part of festive food offerings or served at family gatherings and celebrations.