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We serve proudly Australian made and owned, Gluten Free, 100% Natural Instant Chicken Laksa with Rice Noodles. No added nasties like MSG or artificial flavours.
Plentiful with rice noodles, Australian chicken, broccoli, carrot, capsicum and sweetcorn. One serving of veg in every tub. Just add boiling water and you are good to go.
Agogo Chicken Laksa has a long shelf life, making it perfect for easy storage in your drawer or pantry without the need for refrigeration.
Use these zoodle veggie spirals in your next creamy carbonara, basil pesto, one-pot pasta or even with some of our dried mushroom powder and kale. Try with a tangy pesto, in a salad or even with a mushroom stroganoff
Did you know that a zucchini has more potassium than a banana? Once spiralised, zucchinis make a great low-carb pasta compared with regular wheat pasta. At Fine Fettle, we’ve gone the extra step and air-dried them - keeping them shelf stable for much longer. Our air-drying process also allows us to preserve maximum nutrients and create delicious zucchini pasta packed with flavour
Choose our 100% natural air-dried zucchini noodles to cook your next meal. They’re a great lower carb and gluten-free alternative and contain no preservatives, flavours or other nasty additives
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How do we rank
Our AI-powered platform ranks products using multiple weighted factors from millions of products and user reviews across the web, providing the most valuable and real data. Higher scores rank first.
VALUE - It’s inexpensive but exceptional value and easy to make.
POPULAR - Arguably the most prominent and popular signifier of Vietnamese cuisine in Australia.
HISTORICAL IMPORTANCE - A delicate & flavourful broth, Pho has a unique flavour, made with a curious blend of spices which became popular in southern Vietnam and is still commonly sold by street vendors.
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