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This flour has the optimum protein level for bread making and is also a great ingredient for pizza bases and a variety of other recipes.
The Organic White Premium Bakers Flour is an unbleached and high-protein wheat flour that is ideal for all baked goods including bread.
Certified Organic Premium Bakers White Flour is roller milled and has had all the bran removed, leaving a premium, white bakers' flour.
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Our AI-powered platform ranks products using multiple weighted factors from millions of products and user reviews across the web, providing the most valuable and real data. Higher scores rank first.
This stone ground whole meal flour passes through a stone mill with the bran, germ and endosperm retained.
Store in an airtight container in the fridge to maintain optimum freshness.
SOURCING: Certified sustainable flours are made from grains grown using farming techniques that support soil improvement, use natural inputs and promote the long-term sustainability of the environment.
The stone milling process keeps the integrity of the flour to give a unique flavour.
ASP Certified Sustainable flours are made from grains grown using farming techniques that support soil improvement, use natural inputs and promote the long-term sustainability of the environment. They are ideal for people that may be looking as a more affordable alternative to certified organic products who care about their food, their health and their environment.
100% Australian wheat flour that is stoneground, meaning that the integrity of the flour is intact, and the grain's nutritional profile is retained.
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